US Edition
Stuffed savoy cabbage with braised lentils recipe
A comforting classic that's the perfect fodder for colder, darker evenings
Healthy recipes
Healthy meals from high-fibre breakfasts to light lunches and five-a-day suppers – browse our favourite recipes that will make you feel good, inside and out
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Spicy steak with a pear, rocket and watercress salad recipe
A satisfying yet light Vietnamese-inspired dish that blends bitterness, chilli-heat and a little sweetness
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Beef skewers with summer vegetables and a spicy peanut dressing recipe
Juicy grilled meat meets a piquant dressing and crunchy vegetables in this simple salad
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Vanilla and orange overnight oats with yogurt and berries recipe
The aromatics make this breakfast subtly sweet without needing to add sugar
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Peach salad with pickled onions, feta and mint recipe
Conjure up feelings of summer holidays in France with this delicious seasonal dish
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Mackerel with green tomato relish recipe
Oily fish and sharp green tomatoes is a match made in heaven – even better, this takes only ten minutes to cook
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Green-leaf salad with avocado and cucumber recipe
Combine leafy greens with spring onions, avocado, cucumber and toasted pine nuts for a flavoursome salad – perfect with a lemon dressing
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Spring cabbage, quinoa, tofu and kimchi stir-fry recipe
The grains of quinoa have a slight crunch, and they don't clump during stir-frying
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Simple cherry tomato, pepper and courgette traybake with salmon recipe
Salmon plays a supporting role in this all-in-one dish that majors on vegetables
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Niçoise salad with tonnato dressing recipe
Use tinned tuna to make a creamy, savoury sauce for the classic French salad ingredients
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Green chilli and coriander naan with kachumber salad recipe
Serve this with spiced roast chicken, griddled thighs or a vegetable main dish
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Grilled carrots with apple, mint and coriander relish recipe
Use the tops to present the carrots on, rather than throwing them into the compost
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Raw salad with lime dressing and peanuts recipe
A medley of peas, broad beans, courgettes and spinach in a citrus and ginger dressing
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Red mullet with summer vegetables recipe
Use whatever seasonal vegetables you have for this; the colours work perfectly with the red skin of the fish
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Mussels with smoky tomato and chilli sauce recipe
Chilli flakes, cinnamon and cumin flavour the onion-based sauce, which is delicious to mop up with crusty bread.
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Dill cucumber pickles recipe
A crisp accompaniment for cheese, meat or fish
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Herb-crumbed haddock with cheat’s ratatouille recipe
The fish is coated with garlicky, lemony crumbs mid-cook in this simple one-tin dish
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Spiced grilled chicken thighs with cumin and onion rice recipe
Fragrant rice is teamed with chicken cooked in a creamy sauce based on ginger, chilli and leek
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Thai green fish curry with jasmine rice recipe
A delicious and easy curry made from one of the most affordable fish fillets available
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Marinated scallop salad recipe
Fresh scallops are naturally sweet and have a wonderful texture; a bit of citrus is all that’s needed
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Poached chicken salad with nectarines, tomatoes, French beans and basil mayonnaise recipe
Homemade mayonnaise flecked with basil elevates an already-delightful summer salad
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Leeks, goat’s cheese and spelt salad with lemon and elderflower recipe
Tender leeks and soft, fresh goat's cheese star in this grain salad, dressed with an aromatic vinaigrette based on elderflower cordial
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Carrot, apple and ginger smoothie recipe
Delicious for all but especially good to get fruit and vegetables into children, and to fill them up after school
